OYSTERS & SNACKS
  • Rusty Wire Oyster, Moonlight Flat, Batemans Bay, NSW 5.5
  • Clair de Lune Oyster, Moonlight Flat, Batemans Bay, NSW 4.5
  • Smoked eel churros, fermented chili, marscapone, 3pcs 12
  • Chicken parfait sandwich, brique pastry, togarashi, hazelnut 10
    ENTRÉES
  • Heirloom tomatoes, Shaw River buffalo milk curds, basil 23
  • Scorched Hiramasa kingfish, avocado, furikake 25
  • Kangaroo tartare. seared loin, plum, green peppercorn 26
  • Atlantic salmon, cucumber, radish, smoked buttermilk 26
    MAINS
  • Sweet potato, buckwheat, cashew, sumac 34
  • Humpty Doo barramundi, shallot puree, smoked eel, pickled kohlrabi 38
  • Pork belly & fillet, house blood pudding, fermented turnip, apple, chicory 39
  • Lamb rump & neck, eggplant, fermented bull's horn peppers 41
  • Sher wagyu rump cap, intercostal, burnt carrot 47
    SIDES
  • Hand cut chips, black salt 10
  • Egg fried black rice, white soy, coriander 10
  • Baby iceberg, radish, tarragon, creme fraiche 10
    DESSERTS
  • Pyengana cheddar, spiced carrot pickle, golden raisin 18
  • Chocolate cremeaux, raspberry, eucalyptus, coconut sorbet 18
  • Compressed peach, cream cheese, rose, verjus sorbet 18
  • Caramelised white chocolate, fermented passion fruit, fennel, salt-baked pineapple 18
  • Brie de Nangis Rouzaire, lavosh, apple chutney 21
  • Please note menu is subject to change

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