Sunday Lunch at Saint Crispin

Join us on Sundays for our special lunch menu. 
Offering an appetizer, entrée, shared main (including sides) & dessert for $80 per person.  
Kids eat for $30 – 3 course menu. 

Sunday 29th October
Appetizer
Local asparagus, mushroom ketchup, pickled shemeji, black garlic
Entrée
Salt baked celeriac, chicken wings, Parmesan & quinoa
Share style main course & sides
Roast free range chicken
Braised cos lettuce, polenta, iceberg with radish & tarragon
Dessert
Mango & passionfruit cheesecake

Bookings essential.    
+613 9419 2202
 info@saintcrispin.com.au

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